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Associations between religion and diet

Safe People

Organisation name

University of Bristol

Organisation sector

Academic Institute

Applicant name(s)

Dan SmithJimmy MorganProf Jean GoldingProf Kate Northstone

Safe Projects

Project ID

B3893

Lay summary

This project aims to explore the associations between religion and diet in ALSPAC. Several studies have suggested that Religious/Spiritual Beliefs and Behaviours (RSBB) such as belief in God and church attendance are associated with health (VanderWeele, 2017; Koenig et al 2012). The mediators of this association are not fully known, but likely include social support and health-promoting behaviours (e.g., reductions in smoking/alcohol/drug use; VanderVeele, 2017), as well as potential direct effects of religion on health (Hill & Pargament, 2003). One possible mediator on the causal pathway between RSBB and health is through diet. Many religions have rules and norms surrounding diet, and promoting health lifestyles more generally, so we may expect associations between religion and diet, and potentially downstream health effects. This project aims to explore these associations in ALSPAC.

Public benefit statement

To understand in greater detail how religion impacts diet, and potentially subsequent health. Depending on the findings, suggestions could be made regarding dietary recommendations.

Latest approval date

06/10/2021